14:0 tetradecanoic, myristic, common saturated fatty acid in Babyfood, vegetables, sweet potatoes, junior Calculator
Baby Foods
In 100 g (Grams) of Babyfood, vegetables, sweet potatoes, junior there is 0 g of 14:0 tetradecanoic, myristic, common saturated fatty acid.
Babyfood, vegetables, sweet potatoes, junior
Babyfood, vegetables, sweet potatoes, junior is a type of Baby Foods. The most significant nutrients in Babyfood, vegetables, sweet potatoes, junior are listed below.
Water
|
84.1 g
|
84.1
|
g
|
84.1%
|
Energy (calorie)
|
60 kcal
|
60
|
kcal
|
|
Energy (joule)
|
252 kJ
|
252
|
kJ
|
|
Protein
|
1.1 g
|
1.1
|
g
|
1.1%
|
Total lipid (fat)
|
0.1 g
|
0.1
|
g
|
0.1%
|
Ash
|
0.7 g
|
0.7
|
g
|
0.7%
|
Carbohydrate, by difference
|
14 g
|
14
|
g
|
14%
|
Fiber, total dietary
|
1.5 g
|
1.5
|
g
|
1.5%
|
Sugars, total
|
4.24 g
|
4.24
|
g
|
4.24%
|
Calcium, Ca
|
16 mg
|
16
|
mg
|
0.02%
|
Iron, Fe
|
0.39 mg
|
0.39
|
mg
|
|
Magnesium, Mg
|
12 mg
|
12
|
mg
|
0.01%
|
Phosphorus, P
|
24 mg
|
24
|
mg
|
0.02%
|
Potassium, K
|
243 mg
|
243
|
mg
|
0.24%
|
Sodium, Na
|
18 mg
|
18
|
mg
|
0.02%
|
Zinc, Zn
|
0.11 mg
|
0.11
|
mg
|
|
Copper, Cu
|
0.1 mg
|
0.1
|
mg
|
|
Selenium, Se
|
0.7 µg
|
0.7
|
µg
|
|
Fluoride, F
|
10 µg
|
10
|
µg
|
|
Vitamin C, total ascorbic acid
|
9.6 mg
|
9.6
|
mg
|
0.01%
|
Thiamin
|
0.026 mg
|
0.026
|
mg
|
|
Riboflavin
|
0.034 mg
|
0.034
|
mg
|
|
Niacin
|
0.384 mg
|
0.384
|
mg
|
|
Pantothenic acid
|
0.408 mg
|
0.408
|
mg
|
|
Vitamin B-6
|
0.113 mg
|
0.113
|
mg
|
|
Folate, total
|
10 µg
|
10
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
10 µg
|
10
|
µg
|
|
Folate, DFE
|
10 µg
|
10
|
µg
|
|
Choline, total
|
13.1 mg
|
13.1
|
mg
|
0.01%
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
332 µg
|
332
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Carotene, beta
|
3982 µg
|
3982
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
6636 IU
|
6636
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
0 µg
|
0
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
0.52 mg
|
0.52
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Vitamin K (phylloquinone)
|
1.5 µg
|
1.5
|
µg
|
|
Fatty acids, total saturated
|
0.021 g
|
0.021
|
g
|
0.02%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0 g
|
0
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
0.019 g
|
0.019
|
g
|
0.02%
|
18:0 octadecanoic, stearic fatty acid
|
0.002 g
|
0.002
|
g
|
|
Fatty acids, total monounsaturated
|
0.004 g
|
0.004
|
g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0 g
|
0
|
g
|
|
18:1 undifferentiated
|
0.004 g
|
0.004
|
g
|
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
0.044 g
|
0.044
|
g
|
0.04%
|
18:2 undifferentiated
|
0.037 g
|
0.037
|
g
|
0.04%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.007 g
|
0.007
|
g
|
0.01%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Tryptophan
|
0.021 g
|
0.021
|
g
|
0.02%
|
Threonine
|
0.053 g
|
0.053
|
g
|
0.05%
|
Isoleucine
|
0.05 g
|
0.05
|
g
|
0.05%
|
Leucine
|
0.076 g
|
0.076
|
g
|
0.08%
|
Lysine
|
0.043 g
|
0.043
|
g
|
0.04%
|
Methionine
|
0.023 g
|
0.023
|
g
|
0.02%
|
Cystine
|
0.015 g
|
0.015
|
g
|
0.02%
|
Phenylalanine
|
0.061 g
|
0.061
|
g
|
0.06%
|
Tyrosine
|
0.04 g
|
0.04
|
g
|
0.04%
|
Valine
|
0.071 g
|
0.071
|
g
|
0.07%
|
Arginine
|
0.053 g
|
0.053
|
g
|
0.05%
|
Histidine
|
0.025 g
|
0.025
|
g
|
0.02%
|
Alanine
|
0.059 g
|
0.059
|
g
|
0.06%
|
Aspartic acid
|
0.195 g
|
0.195
|
g
|
0.20%
|
Glutamic acid
|
0.115 g
|
0.115
|
g
|
0.12%
|
Glycine
|
0.049 g
|
0.049
|
g
|
0.05%
|
Proline
|
0.054 g
|
0.054
|
g
|
0.05%
|
Serine
|
0.05 g
|
0.05
|
g
|
0.05%
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|
Caffeine
|
0 mg
|
0
|
mg
|
|
Theobromine
|
0 mg
|
0
|
mg
|
|
Nutrients in Babyfood, vegetables, sweet potatoes, junior